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Explicit Talha is a translucent ruby-colored wine. On the palate it has an unctuous texture, with notes of clay, but not too intense, revealing its aging in talha. On the nose it is very elegant and complex. Notes of black pepper and tobacco with hints of cinnamon.

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  • Soil: Clay-limestone with a sandy-loam texture.
  • Winemaking: Fermentation in amphorae of various sizes with 10% stems. Left to macerate on the skins until November.
  • Tasting Notes: Translucent ruby color. In the mouth it has an unctuous texture, with notes of clay, but not too intense, revealing the aging in talha and in the nose it is very elegant and complex. Notes of black pepper and tobacco with touches of cinnamon.
  • Maturation:
  • Serve: Between 15ºC and 17ºC
  • Winemaker: Jorge Rosa Santos
  • Conservation:
  • Food Pairing: Goes well with Asian cuisine, curries and light dishes.
  • Bottle Size: 75cl
  • Allergens: Contains sulfites
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